Ingredients:
1 cup of chopped yellow onion
1-2 garlic cloves diced
1/2 cup chopped green pepper
1 15.5 oz can of white hominy
1 14.5 oz can of diced tomatoes
1/2 cup frozen corn
3-4 cups of vegetable broth
1 15 oz can of black beans
1-2 tbsp cumin
Juice of 1 lime
salt, black pepper, chili powder to taste
In a large pot over medium heat warm up about a tbsp of olive oil, add onion and garlic. Saute for about 5 mins, then add the green pepper and cook for an additional 5 minutes. Add hominy, diced tomato, corn and seasonings. Give it a good mix then add broth and beans. Bring to a boil then cover and let simmer over low heat for about 45 mins. Right before serving add lime juice and some crushed tortilla chips. Green onion, vegan cheese and cilantro also make tasting toppings.
XO,Ashley